IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319 1775 Online 2320-7876
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Tomato Yellow Leaf Curl Virus and Candidatus Phytoplasma Asteris in Jasminum Sambac Plant
Volume 12 | Special Issue 1
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Nutritional And Qualitative Phytochemical Analysis Of Edible Bamboo Shoots Harvested From Karnataka
Volume 12 | Special Issue 1
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ROSELLE CALYX (HIBISCUS SABDARIFFA L.) - CULINARY PREPERATION, SENSORY EVALUATION AND AWARENESS CREATION
Volume 12 | Issue 1
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Importance of wild Edible Vegetables for local populations from Karjat Tehsil
Volume 12 | Issue 1
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Evaluation of Gastro Protective Activity of Ethanolic Leaf Extract ofCassia grandis Linn against Aspirin Induced Peptic ulcer on Swiss albino Wistar Rats
Volume 12 | Issue 1
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Evaluation of the effect of Synbiotic in High-fat diet and streptozotocin induced diabetes in Wistar rats
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Cultivation and Proximate Analysis of Pink Oyster Mushroom (Pleurotus eous) in Doimukh, Arunachal Pradesh
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Nutritional status of early adolescent girls and Mid-Day Meal programme in middle schools: A study in Mayurbhanj district of Odisha
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A Review on Safety of Detoxified Kesari Dal New Variants for Daily Consumption
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Phenotypic variations among strains of Escherichia coli O157 isolated from raw milk samples collected in Kerala, South India
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Massive MIMO OFDMA Downstream System Energy Efficiency Resource Allocation Algorithm
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Secure Communication Based on the Uncertainty of Underwater Noise Channel
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Comparative study on Glycemic index, glycemic load of millet idli ( Fermented millet cake) with rice idli (Fermented rice cake)
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Pre-diabetes: The Need for Screening and Diagnosis to Prevent Rising Prevalence in the Future
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A Study on Food Aduleterants and its impact on human health
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DEVELOPMENT OF RAGI & URAD LADDU AND ITS NUTRITIONAL ANALYSIS
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Review on conductivity an under-developed method to detect milk adulteration
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A study on women empowerment in North-east India through corporate social responsibility practices
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Knowledge, attitudes, and practices of adolescents and young adults (16-25 years) regarding dairy consumption in Mumbai city: A KAP study regarding dairy consumption
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Proper coloring of Octopus graph, Cubic graph Barbell graph and Drum graph
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Ethically – Minded Consumer Behavior: Understanding Ethical Behavior of Consumer towards Food Wastage
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Green Human Resource Management And Its Relations To Sustainability And Corporate Governance
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ON PRIME LABELING OF RING SUM GRAPHS AND CROWN GRAPH.
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Finest medicinal plants governing Hematinic Property – Review
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Nutritional, Anti-Nutritional, Mineral And Heavy Metal Assessment Of Chlorophytum Tuberosum Leaf
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“Qualitative /situational analysis of prevalence and practices to prevent anaemia among Adolescents of Telangana Social Welfare Residential Educational Institutions Society” –Stakeholder-principal
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BIOCONTROL OF ALTERNARIA LEAF SPOT OF GERBERA BY USING PARTHENIUM EXTRACT
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Intension Of Online Shopping Behaviour Towards Tribal Consumers: A Study Using TPB Analysis
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Systematic Literature Review Paper Survey Based On Trusted Platform Module
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Human-Environment Interface And Effective Management Of Resources For Sustainable Development
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Study Of Fatty Acids Composition And Antioxidant Potential Of Two Corchorus Species Seed Oils Fatty Acids Methyl Esters From Rajasthan
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Evaluating purchase behavior of Millennials and identifying primary drivers for purchase of organic food: A Literature Review
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FERMENTED MANIOCAN FLOUR (Manihot esculenta. Crantz) ENRICHED WITH MORINGA (Moringa oleifera. Lam) FOR ANIMAL AND HUMAN FEED
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On Prime Labeling Of Lotus Graph, Kite Graph And Hn ʘ K1 Graph
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A STUDY TO ASSESS THE EFFECTIVENESS OF SELF- INSTRUCTIONAL MODULE ON KNOWLEDGE REGARDING LEGAL ASPECTS OF PSYCHIATRIC NURSING AMONG THIRD YEAR B.SC. NURSING STUDENTS IN SELECTED NURSING, COLLEGES AT KANPUR UTTAR PRADESH
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Preventive and therapeutic role of functional foods: a review
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Milk Adulteration Analysis in Various Regions of Ludhiana District, Punjab, India
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Research On The Effects Of Polygonumdecuminum As An Antihistamine, Antibiotic, Antioxidant, And Diabetes Treatment.
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A FRAMEWORK OF SECURITY ORCHESTRATION TO MANAGE CLOUD COMPUTING SLA
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DECISION MAKING IN HEALTH SEEKING BEHAVIOUR OF MUSLIM WOMEN IN RURAL ASSAM
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The Impact of Junk Food on Our Lives: A Study on Adolescent
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A COMPARATIVE STUDY ON CUSTOMER SATISFACTION TOWARDS PERFORMANCE OF NOBLE HONDA BIKES
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A STUDY ON ADVERTISING EFFECTIVENESS OF RKG GHEE
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A STUDY ON RURAL EMPLOYE’S PERFORMAN'CE APPRAISAL SYSTEM AT ATK THENI GURU KRISHNA TEXTILE MILLS PVT Ltd.
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Effects of a High-Protein Ketogenic Diet on Strength Training Performance and Body Composition in Recreational Weight Lifters
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ON PROPER COLORING OF CORONA GRAPH, FAN GRAPH, AND BUTTERFLY GRAPH
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A STUDY ON RURAL EMPLOYEES PERFORMANCE APPRAISAL SYSTEM IN VISWAM TVS TWO WHEELER COMPANY LIMITED.
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A STUDY ON RURAL EMPLOYEE'S MOTIVATION IN SAKTHI SUGARS LIMITED
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Therapeutic Use Of Medicinal Plants Used For The Treatment Of Animals
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A STUDY ON RURAL EMPLOYEES RETENTION WITH SPECIAL REFERENCE TO WEWIN GARMENTS IN TIRUPPUR
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A STUDY ON FACTORS INFLUENCING BUYER BEHAVIOUR WITH REGARDS TO FLATS BUYING DECISION
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Impact Of School Health Education Program On Hygienic Practices Followed By School Going Children Of Prayagraj District
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A Mini Review on Corn: Structure, Nutrients, Classification and Milling
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A Study of Acute Effects of Caffeine Supplementation on Strength and Agility of Strength Trained Athletes
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A STUDY ON QUALITY OF WORK LIFE IN AAVIN DAIRY INDUSTRY WITH SPECIAL REFERENCE AT CHITHODE, ERODE DISTRICT
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Burden, Severity And Determinants Of Anaemia Among Adolescents In West Bengal, India: Findings From A Large Scale Sample Survey
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Extraction And Characterization Of Pectin From Watermelon By-Products
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“Comparative Study Of Physico-Chemical Properties Of Milk Of Different Domesticated Cow, Buffalo And Goat Breeds From South-West Part Of Karjat Tehsil, Ahmednagar District, M.S., India”
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WILD EDIBLE VEGETABLES FROM WESTERN HILLY REGION OF AHMEDNAGAR (MAHARASHTRA, INDIA)
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Nutritional Quality Of Ready-To-Eat Products Of Chickpea
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Development And Evaluation Of Millet Cookies Processed With Sorghum And Little Millet Incorporated With Palm Jaggery And Tamarind Kernel Powder
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Impact Of Relocation On Nutrient Intake, Food Consumption Patterns & Nutritional Status Of Arabic Students
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A REVIEW ARTICLE ON PRESENCE OF BENZYL-ISOTHIOCYNATE IN PAPAYA SEEDS
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Anthropometric Study Of Nutritional Status¬¬ Of Adolescent Girls Of Himachal Pradesh
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IN VIVO STUDY OF GLYCEMIC RESPONSE OF PRODUCTS INCORPORATED WITH SELECTED SEAWEEDS
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Gas Chromatography Mass Spectrometry Analysis of Abutilon Indicum
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Influence Of Spices On Bacterial Growth And Histamine Formation
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Tourist Prospects Post-Coronavirus Pandemic With Perspective To Destination Brand Image, Perceived Value, Health Safety And Tourists Re-Visit Decision At The Hill Stations In India.
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Estimation Of Nutritional Composition AndSensory Evaluation Of Fero Nutri BarsDeveloped Using Euryale Ferox (Makhanaseeds).
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The Influence Of COVID-19 On The Production And Distribution Of Food
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Public Provisioning For Making India Open Defecation Free And The Implication Of Swachh Bharat Mission (Clean India Campaign)
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Effect Of PECS (Picture Exchange Communication System) In Developing Tamil Vocabulary Among Children With Autism
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FACTORS AFFECTING SATISFACTION OF TOURISTS IN VALPARAI, COIMBATORE
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A Review on Natural Plant Based Polymers: A Brilliant Pharmaceutical Excipients
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Sustainability and Increasing the Yield of Crops in India: Agricultural Scientists, Farmers and the Knowledge Systems
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Homocysteine as an independent and dependent causative factor of Cardio Vascular Diseases
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FOOD ADULTERATION: A SERIOUS HEALTH THREAT TO HUMAN KIND
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MOBILE APPLICATION FOR FARMER’s VEGETABLES AND FRUITS FREIGHT TRANSPORTATION SYSTEM
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A Qualitative Enquiry on the Cyberbullying Experiences of Early and Late Adolescents during COVID-19
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An exploratory review on Saraca indica (Roxb.) De wild; An endangered valuable Ayurvedic medicinal plant
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On Proper Coloring Of Some Special Graphs
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On Rainbow Colouring Of Certain Classes Of Graphs
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Renal Dysfunction Amongst Cirrhosis Patients: An Exploratory Study
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Synthesis Characterization And Biological Studies Of Cu(Ii) Complex With Schiff Base Ligand Derived From O-Vanillin And O-Phenylenediamine
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ROLE OF PRANIC ENERGY AND AIR PRANA BENEFITING EMPLOYEES - AUGMENTING FRUITING, NUTRITIONAL, VITAMIN VALUES, AND CROP YIELD.
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Amino Acid And Vitamin Content Of Wheatgrass (Triticum Aestivum) Powder
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Anthropometric Assessment Of Malnutrition Among Adolescent Tribal (Tripuri) And Bengalee Boys In Agartala, Tripura.
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DETERMINATION OF NUTRITIONAL CONSTITUENTS OF CURRY LEAVES POWDER
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Changes In Phenolic Content And Antioxidant Activity During Traditional Fermentationof Bamboo Shoot Of Noney District, Manipur, India.
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On Prime labeling of Pn (+) Nm, , , Pn by attaching C3, Alternate quadrilateral snake
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Effect Of Combined Enzymatic And Chemical Treatment On Production Of Nanocellulose From The Banana Pseudostems
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A Comprehensive Review on the Health Status of Exclusively Breastfed and Early Weaned Infants.
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Loneliness And Health in Emerging Adults in India
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Proximate Analysis and Shelf Life Stability Of Black Rice Muffins
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Usefulness And Effectiveness Of Locally Available Food That Can Improve Gut Flora Using Mhealth Among Malnourished Nomadic Tribe Children Of Sikar, Rajasthan: Protocol For A Randomized Control Trial
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Assessment of Water Quality Parameters in different points of Pulivendula Constituency
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THE DEVELOPMENT OF EDUCATION AND MODERN TECHNOLOGY AND THEIR POSITIVE & NEGATIVE IMPACTS
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On Coloring Of Cycle Union Of R Copies Of (R 3) Fan Graph , Hanging Pyramid Hjn Umbrella Un,M Graph
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Preventive Role of Human Chorionic Gonadotrophin (hCG) or Vitamin E or Vitamin C on Ethyl Acetate Fraction of Terminalia chebula Mediated Antitesticular Activities
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Antibacterial Activity of Silver Nanoparticles extracted from Betanin Pigments of Beta vulgaris L. And Amaranthus tricolor L.
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Production of Bioplastic by Polyhydroxybutyrate (PHB) accumulating Bacillus megaterium VAS05 and Determination of its Chemical and Mechanical Characteristics
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Formulation Of Low Glycemic Index, High Fiber Enriched Pasta By Using Locally Available Product Millet, Cereal And Pulse Mix For Type II Diabetes
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A Comparative Study On The Ascorbic Acid Content Of Several Fruits
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Higher Education of India for Management: Challenges and Opportunities
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STUDY THE PHOTOSENSITIZERS PLANT INTERACTIONS AT INCREASED TEMPERATURE
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Digital Food Marketing in Post COVID-19: The Mediating Role of Relationship Marketing
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Forecasting Systems for Heart Disease Using Advanced Machine Learning Algorithms
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Analyzing the Effectiveness of Convolutional Neural Networks and Recurrent Neural Networks for Recognizing Facial Expression
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The Role of Foreign Direct Investment in Automobile Industry’s Expansion in India: A Study with reference to period for 2011~2020
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A STUDY OF SELF-CONCEPT OF HIGHER SECONDARY SCHOOL STUDENTS IN KOLASIB DISTRICT,MIZORAM WITH REFERENCE TO THEIR ACADEMIC ACHIEVEMENT
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EFFECT OF MARKET SIZE AND INSTITUTIONAL QUALITY ON FDI INFLOWS IN SOUTH ASIAN COUNTRIES
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WATER QUALITY ANALYSIS AND GROWTH ASSESSMENT OF MICROORGANISMS IN PAZHAYAR RIVER OF KANYAKUMARI DISTRICT, TAMILNADU
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A STUDY ON PERCEPTION OF EMPLOYEES WITH REFERENCE TO WELFARE MEASURES IN SELECT PAPER UNITS IN ANDHRA REGION
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The Significance Of Green HRM Towards Sustainable Development
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A STUDY OF FRUGALITY MEASURES TAKEN BY HOMEMAKERS IN COVID-19
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Content Based Movie Recommendation System
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Hokersar Bird Conservation Wetland Under Threat Due To Anthropogenic Interference
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Do Managers Use Effective HR Practices For Managing Gig And Platform Economy Workers?– An Empirical Assessment
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Analysis of Privacy Preserving methods in 4G and 5G Cellular Networks
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A SYSTEMATIC REVIEW OF PLANNING AND DEVELOPMENT OF TOURISM IN INDIA: AN OUTLOOK FOR THE NIGHT TIME TOURISM INDUSTRY
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Spectroscopic Studies of Substituted Methyl-Hydroxy-Pyridine
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Fortification Of Whole Wheat Cereal Bun With Green Tea Polyphenols And Its Effect On Estimated Glycemic Index, In-Vitro Digestibility And Nutraceutical Properties
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Medical Image Watermarking techniques – A Comparison
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HOUSEHOLD SOLID WASTE MANAGEMENT IN TIRUNELVELI CORPORATION, TIRUNELVELI DISTRICT
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FACTORS INFLUENCING CONSUMERS BUYING BEHAVIOR IN TRENDSET SHOPPING MALL, VIJAYAWADA
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Service Quality in Banks: A study of Public and Private Sector Banks
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TO STUDY THE IMPACT OF VARIOUS DEMOGRAPHIC FACTORS ON CONSUMER BUYING BEHAVIOUR - A STUDY OF SHOPPING MALLS AT JALANDHAR
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RESERVATION FOR BACKWARD CLASSES IN TAMILNADU – PRESENT SCENARIO
Research Article
