IJFANS International Journal of Food and Nutritional Sciences

ISSN PRINT 2319 1775 Online 2320-7876

Current Issue


Volume 11 | Issue - 12

Published: 2023-02-18 09:20:26

    Article

  1. Hydroalcoholic extract of fruit of Terminalichebulaalleviate Diabetic Neuropathy in Alloxan induced diabetic rats.
    Mrs. Sujata Shinde, Dr. Swati Jogdand, Dr. Narendra Gowekar, Dr. Rahul Dumbre, Dr. Savita Yadav
    2022; Volume 11 , Issue - 12: Page: 1-17
    Pdf

  2. Dye and its Removal from aqueous solution by Adsorption: A review
    SHINING VINIL PRIYA T AND HELEN D
    2022; Volume 11 , Issue - 12: Page: 18-30
    Pdf

  3. THERMAL AND MECHANICAL PROPERTIES OF POLYESTER COMPOSITES FROM SUNFLOWER OIL USING SISAL FIBRE
    S. Devi and Dr. N. J. Sangeetha
    2022; Volume 11 , Issue - 12: Page: 31-37
    Pdf

  4. SYNTHESIS AND PROPERTIES OF DEGRADABLE BIOFILMS FROM RAW BANANA POWDER TO GROW NANOCOMPOSITESIN THE FOOD PACKAGING APPLICATIONS
    Ashlin Rose A, Dr Sheeja K R and Dr IsacSobana Raj C
    2022; Volume 11 , Issue - 12: Page: 38-45
    Pdf

  5. DENSITY, XRD AND FTIR ANALYSIS ON GROWTH AND CHARACTERIZATION OF Mgϰ Zn(1-x) SO4 .7H2O SINGLE CRYSTALS
    Dr. T.S.JAYANTHI, Dr. L. Jayaselvan, Dr. A. Prabumarachen,
    2022; Volume 11 , Issue - 12: Page: 46-61
    Pdf