IJFANS International Journal of Food and Nutritional Sciences

ISSN PRINT 2319 1775 Online 2320-7876
Volume 12 Issue 7

    Research Article

  1. Evaluation of therapeutic potential of Arhar honey (Cajanus cajan) in subjects with impaired glucose toleran
    Seema Rana1,2, Charu Katare2 , G. B. K. S. Prasad3
    2021; Volume 10 , Issue 2 : Page: 01-05
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  2. Phytochemical, physicochemical, and fatty acids composition analyses of four species of Ficus genus from the arid zone of Rajasthan
    Ram Lal Saini, Seema Parveen, Rajni Bais, Mohammed Taufeeque
    2021; Volume 10 , Issue 2 : Page: 06-09
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  3. Influence of dietary intake and study habits on academic performance in selected residential tribal welfare school students in Salem district of Tamil Nadu
    A. Nawabjan, P. Nazni1
    2021; Volume 10 , Issue 2 : Page: 10-12
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  4. ONLY THE MALAYSIAN JOURNAL OF COMPUTER SCIENCE WAS REVIEWED IN THIS STUDY.
    ChVenkatesh,B Ramya, G Vijaykumar, P RADHIKA
    2021; Volume 10 , Issue 2 : Page: 13-18
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  5. IMPORTANCE OF ELECTRONICS IN FOOD SCIENCE AND NUTRITIONS INDUSTRY
    Dr.N.Dhasarathan, Dr.C.Meenakumari
    2021; Volume 10 , Issue 2 : Page: 19-25
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  6. Study of qualitative aspects for deteriorating nutritional status of rural households in Banda and Kannauj districts of Uttar Pradesh
    Indresh Kumar1 , Madhulika Gautam2
    2021; Volume 10 , Issue 2 : Page: 26-31
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  7. Libraries Without Users in Covid-19 Pandemic: Reflection on The Roles of Library and Information Professionals
    Dr.Vinaya Ashok Patil
    2021; Volume 10 , Issue 2 : Page: 32-40
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  8. IMPACT OF SOCIAL MEDIA ON CONSUMER BEHAVIOUR WITH REFERENCE TO CHERANMAHADEVI TALUK, TIRUNELVELI DISTRICT, TAMIL NADU
    S. Antony Selva Jenita , Dr. P. Velayutham
    2021; Volume 10 , Issue 2 : Page: 41-56
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  9. A Voice of Political Ethos in America: An Analysis of the theme of ' Grief and Trauma' in Walt Whitman's
    Ms. Mrinalini B Chavan
    2021; Volume 10 , Issue 2 : Page: 57-67
    Pdf » doi: 10.48047/IJFANS/V10/I2/9

  10. Comparative Analysis of Electric Vehicle Motors: A Review of Performance and Efficiency
    Bhoopendra Singh,Sudhir Sharma,Jitendra Tandekar
    2021; Volume 10 , Issue 2 : Page: 68-74
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  11. Fuzzy Logic-Based Expert System for Assessing Food Safety and Nutritional Risks
    Dr. Yogeesh N, Dr. Lingaraju
    2021; Volume 10 , Issue 2 : Page: 75-86
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  12. Green Synthesis and Evaluation of Pharmacological activities of Silver Nano particles Synthesised from Aqueous Leaf Extract of Diospyroschloroxylon (Roxb.)
    M. Shanthi Supriya1*, Ch. Srinivasa Reddy2, Venkatesh Rampilla3, NageswaraRaoNaik B4 and Z. Vishnuvardhan5
    2021; Volume 10 , Issue 2 : Page: 87-101
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  13. The Diversity of Indigenous Fruit Crops and Their Contribution to People's Nutrition and Food Security: Evidence from Assam
    Diganta Kumar Mudoi, Dr Dip Jyoti Gogoi
    2021; Volume 10 , Issue 2 : Page: 102-107
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  14. Efficacy of MSME Funding Programs in the Food Processing Sector of Bengaluru, Karnataka
    M.C.Yadunandan 1 , Dr.G.Karthikeyan 2
    2021; Volume 10 , Issue 2 : Page: 108-113
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  15. PERCEPTION STUDY OF STUDENT TEACHERS TOWARDS INCLUSIVE EDUCATION
    Mr. Vithoba Sawant
    2021; Volume 10 , Issue 2 : Page: 114-121
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  16. Role of Massive Open Online Courses (MOOCs) in the Career Development of Students
    Dr. Jasbir Kaur
    2021; Volume 10 , Issue 2 : Page: 122-135
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  17. Improving Food Distribution in Urban Areas with IoT and ML
    Dr. Snehlata Dongre, Dr. Kapil Keshao Wankhade
    2021; Volume 10 , Issue 2 : Page: 136-145
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  18. Interdisciplinary Applications of Civil and Mechanical Engineering in Food Science: A Comprehensive Review
    Dr. Ashtashil V. Bhambulkar1 , Dr Vivek G Parhate 2
    2021; Volume 10 , Issue 2 : Page: 146-153
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  19. LEGAL FRAMEWORK TO SAFEGUARD BIOLOGICAL DIVERSITY IN THE UNION TERRITORY OF JAMMU AND KASHMIR
    Falak BashirChaudhary Ajaz Afzal Lone
    2021; Volume 10 , Issue 2 : Page: 155-158
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  20. EXAMINING THE FACTORS INFLUENCING THE ADOPTION OF OVER-THE-- TOP (OTT) SERVICES AMONG INDIAN CONSUMERS
    ANITA VERMA
    2021; Volume 10 , Issue 2 : Page: 159-168
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  21. Investigating the Therapeutic Potential of Combined Flavonoid Supplements in DSS-Induced Ulcerative Colitis and Arthritis Models
    Mahamat Sami Adam Mahamat
    2021; Volume 10 , Issue 2 : Page: 169-180
    Pdf » doi: 10.48047/ijfans/v10/i2/01

  22. Synthesis and Evaluation of Novel Curcumin Derivatives as Polyphenols with Anti-Inflammatory Properties
    K. S. Jagannatha Rao
    2021; Volume 10 , Issue 2 : Page: 181-190
    Pdf » doi: 10.48047/ijfans/v10/i2/02

  23. Comprehensive Analysis of a Whey-Mango Mixed Beverage: Physicochemical, Microbiological, and Sensory Evaluation throughout Storage
    Kandi Sridhar
    2021; Volume 10 , Issue 2 : Page: 191-205
    Pdf » doi: 10.48047/ijfans/v10/i2/03

  24. Utilizing Pterocarpus marsupium Rox.b Heartwood Extract for Green Synthesis of Magnesium Oxide Nanoparticles: Exploring Biomedical Applications and Beyond
    Praveen Kumar Vemuri
    2021; Volume 10 , Issue 2 : Page: 206-215
    Pdf » doi: 10.48047/ijfans/v10/i2/04

  25. Deciphering the Mechanisms Behind the Molecular Memory of Drought Stress in Plants
    Shiva Sai Prasad1, Nadeem Siddiqui2
    2021; Volume 10 , Issue 2 : Page: 216-222
    Pdf » doi: 10.48047/ijfans/v10/i2/05

  26. Investigating Potential Pharmacotherapeutic Targets: Neuroinflammation and Neovascularization in Diabetic Eye Diseases (DEDs)
    Uma Sankar Gorla
    2021; Volume 10 , Issue 2 : Page: 223-231
    Pdf » doi: 10.48047/ijfans/v10/i2/06

  27. Understanding and Controlling Agrobacterium tumefaciens Overgrowth in Plant Transformation: Causes and Solutions
    Nirmal Mandal
    2021; Volume 10 , Issue 2 : Page: 232-239
    Pdf » doi: 10.48047/ijfans/v10/i2/07

  28. Capillary Electrophoresis for the Separation and Quantification of D-Allose in the Presence of Process-Related Impurities
    Sri Rama Krishna Surapureddi
    2021; Volume 10 , Issue 2 : Page: 240-247
    Pdf » doi: 10.48047/ijfans/v10/i2/08

  29. Isolation, Purification, and Characterization of a Bioactive Metabolite from Streptomyces monomycini RVE129, Isolated from Rift Valley Soil in Hawassa, Ethiopia
    Sudhamani Muddada
    2021; Volume 10 , Issue 2 : Page: 248-262
    Pdf » doi: 10.48047/ijfans/v10/i2/09

  30. Analyzing English Linguistics via Dialectical Examination
    Dr. M Raja Ambethkar
    2021; Volume 10 , Issue 2 : Page: 263-266
    Pdf » doi: 10.48047/ijfans/v10/i2/010

  31. Enhancing Language Competence Through Pragmatic Approaches: An Investigation
    Rama Devi. A.
    2021; Volume 10 , Issue 2 : Page: 267-273
    Pdf » doi: 10.48047/ijfans/v10/i2/011

  32. Enhancing English Language Instruction through the Utilization of Electronic Resources: An Investigation
    Shreeja Ghanta
    2021; Volume 10 , Issue 2 : Page: 274-276
    Pdf » doi: 10.48047/ijfans/v10/i2/012

  33. Improving Writing Proficiency in Engineering Undergraduates through Vocabulary Enhancement.
    Sree Devi Jasti
    2021; Volume 10 , Issue 2 : Page: 277-282
    Pdf » doi: 10.48047/ijfans/v10/i2/013

  34. Enhancing Engineering Undergrads' Communication Skills with Problem-Based Learning for Professional Proficiency.
    G. Naga Mani Kanta
    2021; Volume 10 , Issue 2 : Page: 283-289
    Pdf » doi: 10.48047/ijfans/v10/i2/014

  35. Enhancing Engineering Undergraduates' Writing Skills through Expanded Vocabulary Knowledge.
    Mr Subhakara Rao.G
    2021; Volume 10 , Issue 2 : Page: 290-294
    Pdf » doi: 10.48047/ijfans/v10/i2/015

  36. Influences on the Effectiveness of Online Professional Education: Technology, LMS, Personal Factors, and Teaching Aids.
    N Sambasiva Rao
    2021; Volume 10 , Issue 2 : Page: 295-298
    Pdf » doi: 10.48047/ijfans/v10/i2/016

  37. An Examination and Contrast of Social Welfare Systems in India and Saudi Arabia.
    Nannapaneni Siva Kumar
    2021; Volume 10 , Issue 2 : Page: 299-304
    Pdf » doi: 10.48047/ijfans/v10/i2/017

  38. Harnessing ICT Tools for English Language Teaching and Learning During the Covid-19 Pandemic.
    Lavanya Sivapuapu
    2021; Volume 10 , Issue 2 : Page: 305-310
    Pdf » doi: 10.48047/ijfans/v10/i2/018

  39. An Investigation into the Influence of Testing on the Instruction of English as a Foreign Language at a University in Saudi Arabia.
    Munagala Madhusudhan Rao
    2021; Volume 10 , Issue 2 : Page: 311-317
    Pdf » doi: 10.48047/ijfans/v10/i2/019

  40. Leveraging Information and Communication Technology (ICT) for Learning: The Importance of Indian Higher Education Platforms During the Pandemic.
    Dr. Mohana Krishna Irrinki
    2021; Volume 10 , Issue 2 : Page: 318-321
    Pdf » doi: 10.48047/ijfans/v10/i2/020

  41. Exploring Bengali Culinary Traditions: An Interdisciplinary Analysis of Food Writing.
    Niranjana Debnath
    2021; Volume 10 , Issue 2 : Page: 322-326
    Pdf » doi: 10.48047/ijfans/v10/i2/021

  42. Transforming Electric Vehicle Energy Harvesting: A Comprehensive Review of Composite Materials
    Sanjay Yadav
    2021; Volume 10 , Issue 2 : Page: 327-330
    Pdf » doi: 10.48047/ijfans/v10/i2/022

  43. HYBRID MACHINE LEARNING APPROACH TO IDENTIFY CAORONARY DISEASES USING FEATURE SELECTION MECHANISM
    Bhanu Prakash Doppala
    2021; Volume 10 , Issue 2 : Page: 331-335
    Pdf » doi: 10.48047/ijfans/v10/i2/023

  44. Medical Image Analysis of Lung Cancer Using DL with Swarm Optimization Techniques
    Debnadh.Bhattacharyya
    2021; Volume 10 , Issue 2 : Page: 336-339
    Pdf » doi: 10.48047/ijfans/v10/i2/024

  45. Identification of Diseases to the Crops Using Machine Learning
    S NAGA MALLIK RAJ
    2021; Volume 10 , Issue 2 : Page: 340-344
    Pdf » doi: 10.48047/ijfans/v10/i2/025

  46. WOMEN IN UNORGNISED SECTOR –NUTRATION AND HEALTH ISSUES OF FEMALE GARMENTS WORKERS OF TUMKUR DISTRICT
    SMT. VIJAYALAKSHMI. N, Dr. YOGANARASIMHACHARI. K
    2021; Volume 10 , Issue 2 : Page: 346-355
    Pdf

  47. Customized Search Results using web snippets
    Dr. N Murali Krishna
    2021; Volume 10 , Issue 2 : Page: 356-362
    Pdf

  48. Assessment of Vo2 max and Forced Vital Capacity of the Engineering college women students
    Dr.R.Rajeswari
    2021; Volume 10 , Issue 2 : Page: 363-367
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  49. PREDICTION OF HEART DISEASE USING MACHINE LEARNING ALGORITHMS
    1Dr. Davuluri Suneetha, 2Dr. D. Rathna Kishore
    2021; Volume 10 , Issue 2 : Page: 367-373
    Pdf

  50. AN EMPIRICAL STUDY ON HRD PRACTICES IN TELECOM COMPANIES: A TOOL TO SUSTAINABLE ORGANISATIONAL DEVELOPMENT
    Dr. P. Srinivasa Rao
    2021; Volume 10 , Issue 2 : Page: 374-391
    Pdf

  51. NON-PERFORMING ASSETS IN PUBLICS SECTORS BANKS – A PERCEPTION ANALYSIS OF BORROWERS
    Dr. KORAPU SATTIBABU, Dr. SUBBAIAH BORUGADDA, Dr. DASARI SATISH BABU
    2021; Volume 10 , Issue 2 : Page: 392-403
    Pdf

  52. Customized Search Results using web snippets
    Dr. N Murali Krishna
    2021; Volume 10 , Issue 2 : Page: 356-362
    Pdf

  53. An Economic Analysis of Agricultural Mechanization in Guntur District of Andhra Pradesh
    Dr.Karri Kishore Babu
    2021; Volume 10 , Issue 2 : Page: 363-375
    Pdf

  54. FUZZY LINEAR PARTIAL DIFFERENTIAL ALGEBRAIC EQUATIONS USING SIMULINK
    Dr. Kuruva Maddileti
    2021; Volume 10 , Issue 2 : Page: 376-382
    Pdf

  55. Impact Of Industrial Effluents On Ground Water Quality And Soil In Beechwaal Industrial Area , Bikaner, Rajasthan, India
    Dr. Rajendra Singh
    2021; Volume 10 , Issue 2 : Page: 383-389
    Pdf

  56. Mathematical Modeling the simulation effect of the combination of Thermal and High Pressure in food Process
    K. Narasimha Murthy, K. N Vidya1 , N R Vani2
    2021; Volume 10 , Issue 2 : Page: 390-395
    Pdf

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