IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319 1775 Online 2320-7876
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Tomato Yellow Leaf Curl Virus and Candidatus Phytoplasma Asteris in Jasminum Sambac Plant
Volume 12 | Special Issue 1
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Nutritional And Qualitative Phytochemical Analysis Of Edible Bamboo Shoots Harvested From Karnataka
Volume 12 | Special Issue 1
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ROSELLE CALYX (HIBISCUS SABDARIFFA L.) - CULINARY PREPERATION, SENSORY EVALUATION AND AWARENESS CREATION
Volume 12 | Issue 1
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Importance of wild Edible Vegetables for local populations from Karjat Tehsil
Volume 12 | Issue 1
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Evaluation of Gastro Protective Activity of Ethanolic Leaf Extract ofCassia grandis Linn against Aspirin Induced Peptic ulcer on Swiss albino Wistar Rats
Volume 12 | Issue 1
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Welcome Medknow with new guidelines
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Pumpkin powder (Cucurbita maxima)-supplemented string hoppers as a functional food
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Effect of white sesame seeds and cayenne pepper on quality in reduced sodium and low-fat precooked pork patties
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Entomophagy evaluation and nutritional potential of two edible insects sold in the markets of the city of Man (Côte d’Ivoire)
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Glycemic index and glycemic load of multigrain chapatti (Indian flatbread) in healthy adult individuals
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Diet and COVID-19
Research Article
