IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319-1775 Online 2320-7876
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FORMULATION AND EVALUATION OF AN ALOE-BASED HERBAL HAIR SERUM FOR SCALP NOURISHMENT
Volume 14 | Issue 5
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CONSUMPTION PATTERN OF ORGANIC FOOD AMONG WOMEN CONSUMERS OF PATNA SADAR
Volume 14 | Issue 5
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Artificial intelligence in gynecologic and obstetric emergencies
Volume 14 | Issue 5
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A NARRATIVE REVIEW ON USE OF HOMOEOPATHIC SIMILIMUM IN INATTENTIVE TYPE OF ATTENTION DEFICIT HYPERACTIVITY DISORDER.
Volume 14 | Issue 5
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FAIR COMPETITION: CONSUMER PROTECTION UNDER COMPETITION LAW AND CONSUMER POLICY IN INDIA
Volume 14 | Issue 5
PROMOTION OF ENTREPRENEURSHIP THROUGH SCIENCE AND TECHNOLOGY IN MIZORAM
Main Article Content
Abstract
Science and technology have always been important factors in shaping human society. Technological efforts have tended to manipulate and control the physical world while scientific pursuits have primarily attempted to comprehend it
