IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319 1775 Online 2320-7876
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Nutritional Status of Patients with Long-Term Stay in the Hospital
Volume 14 | Issue 5
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A Note on Health Benefits of Some Underutilized Plant Species from Katepurna Wildlife Sanctuary, Maharashtra, India
Volume 14 | Issue 5
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Impact of Nutrition Education on Awareness of Antinutrients and Nutrient Absorption: An Interventional Study
Volume 14 | Issue 5
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Assessment of Soil Suitability for Subgrade Road Construction Using Atterberg Limits and California Bearing Ratio Tests: A Case Study Of Road Failure along the Warri–Sapele Highway, Nigeria"
Volume 14 | Issue 5
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Studies on the development of soya-based pasta by utilizing okara, a by-product from soymilk
Volume 14 | Issue 5
‘‘A descriptive study to assess the knowledge regarding covid-19 among B.Sc. Nursing 1 st year students at Rama College of Nursing, Rama University Kanpur UP.’’
Main Article Content
Abstract
A Descriptive study to assess the knowledge regarding covid-19 among B.Sc. Nursing 1st year students at Rama College of Nursing, Rama University Kanpur UP. A descriptive research design was used for the present study and non probability convenient sampling technique was used to select the samples.
