EFFECTS OF PHYSICOCHEMICAL PROPERTIES ON THE GLYCEMIC INDICES OF MAIZE STIFF-GRUEL FORMS (INIOKA AND TUWO MASARA)

Authors

  • Anikwenze Roland Onyeka1* Author
  • Ofoegbu Joseph Chibueze1 Author
  • Obojiofor Fortune Ebuka1 Author

Published

2018-01-01

Issue

Vol. 7 No. 2 (2018)

Section

Articles

How to Cite

EFFECTS OF PHYSICOCHEMICAL PROPERTIES ON THE GLYCEMIC INDICES OF MAIZE STIFF-GRUEL FORMS (INIOKA AND TUWO MASARA). (2018). International Journal of Food and Nutritional Sciences, 7(2), 96-107. https://ijfans.org/index.php/Journal/article/view/544