EVALUATION OF THE NUTRITIONAL ANTINUTRITIONAL AND ANTIOXIDANT  PROPERTIES OF SELECTED COWPEA (VIGNA UNGUICULATA) CULTIVARS

Neelam Yadav*; Devinder Kaur; Ritika Malaviya; Bhawna Singh Rathore

EVALUATION OF THE NUTRITIONAL ANTINUTRITIONAL AND ANTIOXIDANT PROPERTIES OF SELECTED COWPEA (VIGNA UNGUICULATA) CULTIVARS

Authors

Neelam Yadav* Author
Devinder Kaur Author
Ritika Malaviya Author
Bhawna Singh Rathore Author

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Published

2015-01-01

Issue

Vol. 4 No. 4 (2015)

Section

Articles

How to Cite

EVALUATION OF THE NUTRITIONAL ANTINUTRITIONAL AND ANTIOXIDANT PROPERTIES OF SELECTED COWPEA (VIGNA UNGUICULATA) CULTIVARS. (2015). International Journal of Food and Nutritional Sciences, 4(4), 124-130. https://ijfans.org/index.php/Journal/article/view/350