EVALUATION OF THE NUTRITIONAL ANTINUTRITIONAL AND ANTIOXIDANT  PROPERTIES OF SELECTED COWPEA (VIGNA UNGUICULATA) CULTIVARS

Neelam Yadav*; Devinder Kaur; Ritika Malaviya; Bhawna Singh Rathore

EVALUATION OF THE NUTRITIONAL ANTINUTRITIONAL AND ANTIOXIDANT PROPERTIES OF SELECTED COWPEA (VIGNA UNGUICULATA) CULTIVARS

Authors

Neelam Yadav* Author
Devinder Kaur Author
Ritika Malaviya Author
Bhawna Singh Rathore Author

Published

2014-01-01

Issue

Vol. 3 No. 4 (2014)

Section

Articles

How to Cite

EVALUATION OF THE NUTRITIONAL ANTINUTRITIONAL AND ANTIOXIDANT PROPERTIES OF SELECTED COWPEA (VIGNA UNGUICULATA) CULTIVARS. (2014). International Journal of Food and Nutritional Sciences, 3(4), 124-130. https://ijfans.org/index.php/Journal/article/view/216