IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319 1775 Online 2320-7876
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Volume 14 Issue 5
ANTHROPOMETRY AND PREVALENCE OF OBESITY AMONG KOM TRIBAL FEMALE OF REPRODUCTIVE AGE GROUP
Volume 14 | Issue 5
PRODUCTION OF FORTIFIED HEALTH DRINK USING COTTON SEED MILK AND KALE LEAVES
Volume 14 | Issue 5
Development of Ready-to-Eat (RTE) Extruded Snack Products with Multigrain Flour and Potato Peel Powder
Volume 14 | Issue 5
LOW GLYCEMIC INDEX FOOD AND FOOD PRODUCTS- FANTASY OR REALITY?
Volume 14 | Issue 5
Challenges of Commercial Banks In India : A Bird Eye View
Volume 14 | Issue 5
Research Article
IMPACT OF DRUMSTICK (MORINGA OLEIFERA) LEAF TABLET ON LIPID PROFILE OF SELECTED DIABETIC PATIENTS
V.Veeranan Arun Giridhari , K. Geetha and D.Malathi
2015; Volume 4 , Issue 5 : Page: 01-05
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TRENDS AND ISSUES IN MIGRATION IN KARNATAKA: A COMPARATIVE STUDY
Sowmya H K, Jayalakshmi
2015; Volume 4 , Issue 5 : Page: 6-15
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QUALITATIVE PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT ACTIVITY OF EUPHORBIA MILII EXTRACT
Mamatha N, Keshamma E
2015; Volume 4 , Issue 5 : Page: 16-21
Pdf
THE ROLE OF EDUCATION IN WOMEN EMPOWERMENT: A CROSS CULTURAL PERSPECT
Radhika Govani
2015; Volume 4 , Issue 5 : Page: 22-39
Pdf
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