IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319-1775 Online 2320-7876
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An Analysis of the Safety and Effectiveness of Physical Activity Interventions for Patients with Low Back Pain
Volume 14 | Issue 5
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Assessing trends of dietary diversity among women in Chhattisgarh, emphasizing on locally available foods
Volume 14 | Issue 5
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Effectiveness of Self-Understanding Dimensions on Academic Achievement among B.Ed. Teacher Trainees in Janjgir District: A Gender-Based Analysis
Volume 14 | Issue 5
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BHUTAGNI IN AYURVEDIC PHYSIOLOGY: A CONCEPTUAL EXPLORATION
Volume 14 | Issue 5
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Investigation of Different Tea spent Waste Variants (Green Tea, Tea Dust, and Tea Granules) on the Growth and Biomass Production of Fenugreek (Trigonella foenum-graecum) for Sustainable Agriculture
Volume 14 | Issue 5
Development and Ergonomical Evaluation of Pedal Operated Coconut Dehusker
Main Article Content
Abstract
Coconuts are cultivated in the world more than 95 countries. Coconuts are made up outer husk, middle shell and inner kernel. The coconuts husks are removed for further use. The process of dehusking are remove outer part of coconuts which is called husk. Dehusking say that in many ways like traditional tools, improved tools and pedal operated and other hydraulic operated and power operated.
