PROXIMATE COMPOSITION, ANTINUTRITIONAL FACTORS AND PROTEIN FRACTIONS OF TAMARINDUS INDICA L SEEDS AS INFLUENCED BY PROCESSING TREATMENTS

Authors

  • Shlini P1*and K R Siddalinga Murthy2 Author

Published

2015-01-01

Issue

Section

Articles

How to Cite

PROXIMATE COMPOSITION, ANTINUTRITIONAL FACTORS AND PROTEIN FRACTIONS OF TAMARINDUS INDICA L SEEDS AS INFLUENCED BY PROCESSING TREATMENTS. (2015). International Journal of Food and Nutritional Sciences, 4(4), 91-96. https://ijfans.org/index.php/Journal/article/view/344