‘ANTIBIOTIC RESIDUE FREE BROILER MEAT’; PREVALENCE OF ANTIBIOTIC RESIDUES IN BROILER MEAT AND RESISTANT BACTERIA IN POULTRY LITTER IN SRI LANKA AND AWARENESS ON ANTIBIOTIC USAGE

Authors

  • Lowe W A M1 Author
  • Samarakone T S1* Author
  • Vidanarachchi J K1 Author
  • Dandeniya W S2 Author
  • Edirisinghe N3 Author

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Published

2019-01-01

Issue

Vol. 8 No. 4 (2019)

Section

Articles

How to Cite

‘ANTIBIOTIC RESIDUE FREE BROILER MEAT’; PREVALENCE OF ANTIBIOTIC RESIDUES IN BROILER MEAT AND RESISTANT BACTERIA IN POULTRY LITTER IN SRI LANKA AND AWARENESS ON ANTIBIOTIC USAGE. (2019). International Journal of Food and Nutritional Sciences, 8(4), 34-40. https://ijfans.org/index.php/Journal/article/view/1016