IJFANS International Journal of Food and Nutritional Sciences

ISSN PRINT 2319 1775 Online 2320-7876

Mitigating the effect of salt stress with a reference to salicyclic and abscisic acid in Sorghum bicolor L

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Neetu, Dr. Komal Lata Nagpal

Abstract

Salinity is a major abiotic stress that limits crop productivity worldwide. Sorghum bicolor L. (sorghum) is a salt-tolerant crop, but its yield is also reduced by salinity. Salicylic acid (SA) and abscisic acid (ABA) are two plant hormones that play important roles in plant response to abiotic stresses

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