IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319 1775 Online 2320-7876
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Effect of Biostimulants (Azospirillum, Pseudomonas and Bacillus) on the growth and disease suppression of neem Azadirachta indica (A) juss.seedlings
Volume 13 | Issue 4
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“Pigments of Imagination & Color Psychology of Consumers towards Apparel: A Perceptual Study”
Volume 13 | Issue 4
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Exploring The Relationship Between Weather Patterns and Energy Consumption in Smart Homes: A Regression Analysis
Volume 13 | Issue 4
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DEEP LEARNING BASED APPROACH FOR BIRD SPECIES IDENTIFICATION AND CLASSIFICATION
Volume 13 | Issue 4
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ML-DRIVEN WASTE CLASSIFICATION FOR EFFECTIVE ORGANIC AND NON-ORGANIC WASTE MANAGEMENT
Volume 13 | Issue 4
Improvement of solar still with chemical potential
Main Article Content
Abstract
In this chapter explains the chemical potential implemented through pyramid stepped basin solar distiller (PSBSD). They analyzed the different temperature components based on the behavior of the distill process. Different parameter analysis is suitable via to explain the performance of the solar still. It also explains the liquid to vapor phase equilibrium the distillate system. They achieved the 38.135% & 4.280 l/m2 per day.
