IJFANS International Journal of Food and Nutritional Sciences

ISSN PRINT 2319 1775 Online 2320-7876

How Sustainable Agriculture Helps In Maintaining The Biodiversity And Agro Eco-System?

Main Article Content

Shaik Khadar Basha, Dr. Akondi Srikanth

Abstract

To maintain and preserve the natural resource base of soil, water and atmosphere ensuring future generations the capacity to feed them with an adequate supply of safe and wholesome food is called “Sustainable Agriculture”.

Article Details