IJFANS International Journal of Food and Nutritional Sciences

ISSN PRINT 2319 1775 Online 2320-7876
Volume 12 Issue 1

DISSIPATION AND RISK ANALYSIS OF DIMETHOATE IN OPEN FIELD AND POLY HOUSE TOMATO AND RISK MITIGATION METHODS OF REMOVAL OF DIMETHOATE RESIDUES FOR FOOD SAFETY

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Sudhakar. S. Kelageri1 , Cherukuri Sreenivasa Rao1*, Shashi. V. Bhushan1 and Narayana. P. Reddy2

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Volume 4, Issue 3 (2015 )
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No: International Journal of Food and Nutritional Sciences Global E Smart Technologies. 16-11-781/40/7, Moosaranbagh, Hyderabad–500036, Telangana, India.

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