IJFANS International Journal of Food and Nutritional Sciences

ISSN PRINT 2319 1775 Online 2320-7876

DEVELOPMENT OF PLASMID DNA MOLECULES FOR IDENTIFICATION, DETECTION, AND INTEGRATION OF GENES

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Raghu bheemanathi, Dr. Syed shahab Ahmad

Abstract

In this research, DNA degradation and PCR amplification of transgenic and nontransgenic maize DNA were investigated under thermal treatment at 100°C and 121° C for 300 min

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