IJFANS International Journal of Food and Nutritional Sciences

ISSN PRINT 2319 1775 Online 2320-7876

Consumers Perception ofEco-Friendly Products in Thoothukudi

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Aruna Devi.P, Dr. G. Stella Beatrice Nirmala
» doi: 10.48047/IJFANS/S3/149

Abstract

Eco-friendly productswhich are considered to be less harmful to the environment than its regular counterparts. If more people start buying eco-friendly products, pollution would not be so rampant, our planet would have a timeout to breathe and regenerate, and our families and communities would be healthier in the long term. Moreover, eco-friendly products are not only great for the environment, but also beneficial for human health. This present study is an endeavor to analyse consumer perception on eco-friendly products among the users of the eco-friendly product in Thoothukudi District. . The data has been collected from a total of 174 respondents in Thoothukudi District through a well-structured questionnaire. Eco–friendly product consumers are becoming more environmentally conscious and are demanding eco-friendly products from manufacturers, which leads to a sustainable environment.

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