Moringa oleifera commonly referred to as the “miracle tree,” is renowned for its robust nutritional profile and medicinal properties, thriving across tropical and subtropical regions globally. Although native to Afghanistan, Bangladesh, India, and Pakistan, this versatile tree is celebrated for its cost-effective contribution to nutrition. Extensive research has highlighted the utility of various parts of the M. oleifera tree: Bark: Utilized in the treatment of ulcers, toothache, and hypertension. Roots: Effective against toothache, helminthiasis (parasitic worm infections), and paralysis. Flowers: Employed in the treatment of ulcers, enlarged spleen, and as aphrodisiacs. However, the medicinal potential of the fruit peel had not been thoroughly investigated until recent studies explored its properties. These studies aimed to analyze the antioxidant and wound healing properties of M. oleifera fruit peel extracts, prepared using water and ethanol as solvents. The findings from these investigations are promising. The extracts from M. oleifera fruit peel demonstrated significant antioxidant activity, suggesting a rich presence of compounds capable of neutralizing harmful free radicals. Furthermore, the extracts exhibited notable wound healing properties, potentially offering a natural and cost-effective option for promoting wound repair and recovery. In conclusion, the fruit peel of Moringa oleifera, an often-overlooked part of the tree, possesses valuable antioxidant and wound healing properties.