IJFANS International Journal of Food and Nutritional Sciences

ISSN PRINT 2319 1775 Online 2320-7876

The Role of AI in Enhancing Operational Efficiency: A Study of Manufacturing Organizations

Main Article Content

Dr. Krunal Parekh

Abstract

This research paper aims at examining the contribution of AI in improving performance in manufacturing firms. In the recent past, the manufacturing industry has felt the heat of increased competition and pressure towards the need to enhance efficiency through the use of superior technologies such as those based on Artificial Intelligence. The study focuses on different AI uses in operations—like machine learning, predictive analysis, and automation— in addition to using them in the analysis of effectiveness measures including production, costs, and quality.

Article Details