IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319 1775 Online 2320-7876
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A Correlative Study of Conventional Shopping and Online Shopping: Special Reference to Meerut City
Volume 12 | Special Issue 1
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Gender Inequality & Workplace Harassment Of Women In India
Volume 12 | Special Issue 1
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Statistical Analysis of Involvement in Income Generating Activities Before and After Joining Self Help Groups (SHGs) and their sustainability – A study
Volume 12 | Special Issue 1
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Impact Of Digital Economy On Micro, Small And Medium Size Enterprises
Volume 12 | Special Issue 1
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Tomato Yellow Leaf Curl Virus and Candidatus Phytoplasma Asteris in Jasminum Sambac Plant
Volume 12 | Special Issue 1
Importance of wild Edible Vegetables for local populations from Karjat Tehsil
Main Article Content
Abstract
The wild edible vegetables are been traditionally accepted by local populations for their nutritional value, taste and odour. A priliminary study was undertaken during September 2022 in Karjat Tehsil to survey the popular wild edible vegetables, their properties, importance in diet and use. A total of Eight species were studied and reported from the area during the study. Key words: Wild edible vegetables, nutritionally rich, Karjat.
