The use of vertical farming in cities has risen in recent years. Vertical farming is the cultivation of vegetables vertically using innovative agricultural techniques in a high-rise building inside cities, combining the design of buildings and farms all together. This technique must be shown. However, little progress has been made in both agricultural and architectural technologies. Vertical farming technique has been published. One of the most significant factors in this research is technology. A qualitative method is used to analyze and evaluate vertical farming factors. Identifying is the first step. From 2009 to 2016, current and planned VF projects throughout Europe, Asia, and America. Then there was an overview of the literature on the technology and methods utilized in VF projects from 2007 to 2016, research materials were collected from 62 distinct sources. The technology available may serve as a guide for the creation and execution of innovative and agricultural businesses. Vertical farming in cities is a growing trend. In fact, it may be used to assess future agricultural opportunities. Architecture in a group the integration of food production into urban areas has been seen as a positive development. A sense of belonging to the city and its people it contributes to food security while also reducing poverty. It also improves human well enough and contextual sustainability.