“‘A COMPARATIVE STUDY TO ASSESS THE AROMATHERAPEUTIC EFFECTS OF ORANGE AND LAVANDULA ESSENTIAL OILS ON ANXIETY AND PHYSIOLOGICAL INDICATORS IN PATIENTS UNDERGOING CORONARY ANGIOGRAPHY AT PRIVATE HOSPITAL, KANPUR, UTTAR PRADESH, INDIA’” (2022) International Journal of Food and Nutritional Sciences, 11(12), pp. 17527–17534. Available at: https://ijfans.org/index.php/Journal/article/view/14277 (Accessed: 17 July 2026).