“EFFECT OF BACTERIOCIN EXTRACTED FROM ENTEROCOCCUS FAECIUM BS 13 ON SHELF LIFE OF PANEER AND KHOYA” (2013) International Journal of Food and Nutritional Sciences, 2(1), pp. 05–11. Available at: https://ijfans.org/index.php/Journal/article/view/55 (Accessed: 17 July 2026).