"Exploring The Antioxidant Capacity Of Millets Present In Local Market". International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 2023672–2023680, 2022. Disponível em: https://ijfans.org/index.php/Journal/article/view/14695. Acesso em: 17 jul. 2026.