CONSUMER ATTITUDES TOWARDS ECO-FRIENDLY PRODUCTS: “A COMPREHENSIVE LITERATURE REVIEW". International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 14913–14920, 2022. Disponível em: https://ijfans.org/index.php/Journal/article/view/13992. Acesso em: 17 jul. 2026.