Integrated Approach to Food Choice Determinants and Eating Behaviour in Light of Evidence on the Genetic Control of Food Preferences. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 5, p. 113–132, 2022. Disponível em: https://ijfans.org/index.php/Journal/article/view/5929. Acesso em: 18 jul. 2026.