Synthesis and Characterization of Silver Nano Particles from Aqueous Leaf Extract of Diospyrosebenum (J.Koeniig) along with the evaluation of its Biopotency. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 3, p. 709–723, 2022. Disponível em: https://ijfans.org/index.php/Journal/article/view/5305. Acesso em: 17 jul. 2026.