Title: Advancements in 3D Printing of Functional Nanocomposites: Synthesis, Characterization, and Applications. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 2, p. 1718–1723, 2022. Disponível em: https://ijfans.org/index.php/Journal/article/view/5160. Acesso em: 17 jul. 2026.