Role of Antioxidant-Rich Diets in Cognitive and Motor Recovery Following Traumatic Brain Injury. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 11, p. 1529–1536, 2021. Disponível em: https://ijfans.org/index.php/Journal/article/view/4474. Acesso em: 8 sep. 2026.