CHEMICAL SAFETY OF EMERGING FOOD PACKAGING MATERIALS: IMPLICATIONS FOR NUTRITIONAL HEALTH. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 9, p. 1262–1274, 2021. Disponível em: https://ijfans.org/index.php/Journal/article/view/4210. Acesso em: 31 aug. 2026.