Control of Post harvest waste of “Capsicum annuum” by Application of Natural Polymer glazer. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 4, p. 789–796, 2023. Disponível em: https://ijfans.org/index.php/Journal/article/view/2836. Acesso em: 31 aug. 2026.