STUDIES ON THE EFFECT OF DIFFERENT DIETARY PROTEIN LEVELS OF SOYABEAN MEAL ON GROWTH, SURVIVAL AND CARCASS COMPOSITION OF LITOPENAEUS VANNAMEI (BOONE, 1931). International Journal of Food and Nutritional Sciences, [S. l.], v. 4, n. 1, p. 107–113, 2015. Disponível em: https://ijfans.org/index.php/Journal/article/view/292. Acesso em: 8 sep. 2026.