Conflict of Interest

Conflict of Interest Policy

International Journal of Food and Nutritional Sciences Conflict of Interest policy is based on the COPE’s definition and guidelines:

‘Conflicts of interest comprise those which may not be fully apparent and which may influence the judgment of author, reviewers, and editors. They have been described as those which, when revealed later, would make a reasonable reader feel misled or deceived. They may be personal, commercial, political, academic or financial.

“Financial” interests may include employment, research funding, stock or share ownership, payment for lectures or travel, consultancies and company support for staff.’

https://publicationethics.org/files/u7141/1999pdf13.pdf