[1]
“Developing An Effective Microbial Community As Bioinoculant For Enhanced Productivity Of Tomato (Lycopersicon Esculantum Mill.) With Improved Soil Fertility”, IJFANS, vol. 11, no. Special Issue 3, pp. 2419–2430, Jan. 2022, Accessed: Aug. 24, 2026. [Online]. Available: http://ijfans.org/index.php/Journal/article/view/9173