“Evaluating The Eight Dietary Factors (Ashtavidhi Ahar Aayatan) And Their Influence On Gut Microbiota Composition: A Randomized Controlled Tria”, IJFANS, vol. 12, no. 1, pp. 4346–4357, Jan. 2023, Accessed: Aug. 25, 2026. [Online]. Available: http://ijfans.org/index.php/Journal/article/view/2125