Effect of germination on in vitro Antidiabetic activity of Cicer arietinum L. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 7776–7785, 2022. Disponível em: http://ijfans.org/index.php/Journal/article/view/13655. Acesso em: 27 aug. 2026.