IN VITRO ANTIMICROBIAL ACTIVITY OF THE UNRIPE PERICARP EXTRACTS FROM Annona reticulata LINN. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 6799–6810, 2022. Disponível em: http://ijfans.org/index.php/Journal/article/view/13598. Acesso em: 26 aug. 2026.