INNOVATIVE SKILLS OF PRINCIPALS IN ARTS AND SCIENCE COLLEGES IN KERALA: A COMPREHENSIVE STUDY. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 11, p. 19006–19013, 2022. Disponível em: http://ijfans.org/index.php/Journal/article/view/12558. Acesso em: 26 aug. 2026.