Role of HRM Practices in reducing employee dissatisfaction, turnover and boosting organizational excellence. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 11, p. 18742–18754, 2022. Disponível em: http://ijfans.org/index.php/Journal/article/view/12521. Acesso em: 25 aug. 2026.