Uses and Purpose of the Information and Communication Technology and Its Impact on Women Library Professionals in Bhopal. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 11, p. 461–467, 2022. Disponível em: http://ijfans.org/index.php/Journal/article/view/11620. Acesso em: 26 aug. 2026.