Analyze the Extent to Which Technology is Integrated into the Curriculum and its Impact on Student Learning Outcomes. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 1, p. 4074–4083, 2023. Disponível em: http://ijfans.org/index.php/Journal/article/view/2096. Acesso em: 25 aug. 2026.