

Most read articles by the same author(s)
- Janish Prabhakar, Niranjana Devi, Talent Management Practices and Employee Retention: Evidence from Private Healthcare Organisations in Madurai district , International Journal of Food and Nutritional Sciences: Vol. 15 No. 3 (2026)
Similar Articles
- Janish Prabhakar, Niranjana Devi, Talent Management Practices and Employee Retention: Evidence from Private Healthcare Organisations in Madurai district , International Journal of Food and Nutritional Sciences: Vol. 15 No. 3 (2026)
- Mr. Vipin Mishra, Dr. Nikita Dholakia, Mr. Ravi Kishor Agrawal, MRSA Patients Perception of Quality in the Healthcare Services of Private Hospitals in Raipur , International Journal of Food and Nutritional Sciences: Vol. 11 No. 12 (2022)
- Dr. Sapna Sharma, Dr Dipti Baghel, A STUDY TO MEASURE THE SIGNIFICANCE OF FACTORS AFFECTING JOB SATISFACTION AMONG HEALTHCARE PROFESSIONALS IN RAIPUR CITY , International Journal of Food and Nutritional Sciences: Vol. 11 No. 1 (2022)
- Soumya Ranjan Pattanaik1, Dr. Saumya Bansal2, EFFECT ON ORGANIZATIONAL COMMITMENT AND PERCEIVED ORGANIZATIONAL PERFORMANCE IN INDIAN GOVERNMENT HOSPITALS , International Journal of Food and Nutritional Sciences: Vol. 11 No. 11 (2022)
- Kari. Ravi Kiran, Dr.B.Kishore Babu, PROBLEMS AND PROSPECTORS OF ADOPTING EMOTIONAL LABOR STRATEGIES FOR ENHANCEMENT OF PATIENT SATISFACTION IN HOSPITALS , International Journal of Food and Nutritional Sciences: Vol. 11 No. 9 (2022)
- C.Revathi, Dr.A.Hema Malini, Impact Of Functional Nutrition On Employee Performace At Hospitals , International Journal of Food and Nutritional Sciences: Vol. 11 No. 9 (2022)
- Dr. Jyotsna Sharma1*, Dr. Shaktibala Dutta2, Dr. Vaishali Lote3, Clinical Pharmacy in India: Recent Advances and Perspective , International Journal of Food and Nutritional Sciences: Vol. 11 No. Special Issue 4 (2022)
- Dr. Md. Rahmatullah, Service Quality Measurement In Private Sector Banks In India: An Empirical Study , International Journal of Food and Nutritional Sciences: Vol. 11 No. Special Issue 3 (2022)
- Ms. Ridwana Hasan, Dr. Mrs. Urvashi Shrivastav, Dr. Dharmendra Kumar Gangeshwer, A review on Service quality in the Higher Educational Institutions and its impact on Students Satisfaction , International Journal of Food and Nutritional Sciences: Vol. 11 No. Special Issue 3 (2022)
- Gaurav Gupta, Dr Manav Thakur, Reviewing the Revolutionary Impact of Artificial Intelligence on the Healthcare Sector , International Journal of Food and Nutritional Sciences: Vol. 11 No. 13 (2022)
You may also start an advanced similarity search for this article.





